pour over style coffee. pour over is a manual brewing method, it takes time…so relax. the best things in life are worth waiting for. 12oz
Panther Coffee East Coast Espresso is served on a regular basis, except for friday which is our "guest roaster" day. all shots are double ristretto. espresso is served with Topo Chico soda water.
espresso and steamed milk. 3.5oz
espresso and steamed milk. 4.5oz
espresso and steamed milk. 6oz
espresso and steamed milk. 8oz or 12oz
espresso, CACAO ATL mocha sauce, steamed milk. 8oz or 12oz
Panther Coffee Cold Brew Blend…cold brewed toddy 24hrs. low acidity. 16oz
matcha green tea powder and steamed milk. 8oz or 12oz
CACAO ATL mocha sauce and steamed milk. 8oz or 12oz
homemade by effie michoud...indian spiced black tea and steamed milk. 8oz or 12oz
choice of homemade house syrup, soda water and cream. 16oz
hot or cold teas from Maypop Herb Shop of NOLA and Mountain Rose Herbs, OR.
…all drinks served hot or cold…rotation of homemade syrups…all prices reflect tax...
$1 plain or butter / $1.50 with spread
every monday we are delivered fresh baked bread and homemade spreads for our DIY toast and spread bar.
every friday we have a rotation of breakfast pop-ups. always delicious! 8am-noonish